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Al Dante Adj. describing pasta that has been cooked to the point of burning.

sammoore
14 Nov 2011, 08:49
On OS X
Oh, and have you managed to make Zenmap work (or are you enough of a CLI wizard that nmap does for you :-) )
sammoore
14 Nov 2011, 08:48
On OS X
I totally agree, my MacBook Pro is less intuative than my Powerbook G4. I can't find things now, which never happened on OSX10.4.

Especially the library file. That really bugged me.
perlmonger
12 Nov 2011, 17:20
On OS X
It's not just that though (and that's not just OS X; Gnome is just as merrily dumbing down its interface and visible options); worse from Apple is abandoning not just power users but its traditional…
aca
19 May 2011, 16:46
Closed to the meat.
Quorn doesn't seem to be readily available over here, and has eggs in it, but i'm thinking that finding a protein in sauce substitute may be key.

Fish we already eat fairly often, and that will…
rplackett
17 May 2011, 15:05
Closed to the meat.
So speaking as a committed carnivore married to a mostly vegetarian, its possible to replace mince and chicken pieces in things like curry and spag bol with quorn with only a fairly minimal taste…