Closed to the meat.

So, in an effort to do something about my cholesterol I'm thinking about how to reduce my meat, dairy and egg intake as much as I can. To this end:

Dear Lazyweb,

Where is a good place for a life-long carnivore to find a gentle introduction to meat-free/vegan cooking?



Any thoughts, suggestions, etc. would be much appreciated.
Yeah, as suggested by a friend on facebook, it might be time to join a Community Supported Agriculture scheme (like veg-box meets cooperative - a common scheme over here for local produce). That should give us plenty of veg to work through. :)

I think that's a lot of it, getting used to the meals minus the meat when planning shopping and thinking about what to cook in a hurry. Need to learn how tofu, tempeh, etc work. :)