Closed to the meat.

So, in an effort to do something about my cholesterol I'm thinking about how to reduce my meat, dairy and egg intake as much as I can. To this end:

Dear Lazyweb,

Where is a good place for a life-long carnivore to find a gentle introduction to meat-free/vegan cooking?



Any thoughts, suggestions, etc. would be much appreciated.
What can I tell you it's all jhaelan and Livejournal's faults. :) Got to know him through almost going to college together and he introduced us to the London Gofficks and LJ and it all went downhill from there.

I just happened not to have gone to school with most of 'em. ;)

A gentle ramping down does sound like a top plan, especially since I tend to think it's all rather tasty. :)